Bread and Butter Bakery


Gourmet Take Away

Leave the cooking to us! 

Don't want to cook in the heat?   Getting ready to for back to school?  Juggling work, kids, sports and just plain old life?!

Every Thursday let us do the cooking (and baking!) for you. Pre-order our take home meal by Tuesday for our Thursday meals and all you need to do is warm it up! Or even better order all 4 weeks and recieve 10% off! 

Each dinner serves 2 portions and comes with all the fixings.  

View our menu for the month of October here and place your order! 

Week 1 (Oct 11th)
Spinach Salad with Roasted Beets, Toasted Walnuts and Blue Cheese.
Mushroom Bourguignon.
Root Vegetable Mash.
Roasted Brussel Sprouts.
Carmel Apple Pudding Cake.

Week 2 (Oct 18th)
Local Greens with Roasted
Apples & Walnuts.
Vinegar-Braised Chicken.
Roasted Potatoes.
Creamed Onions.
Dinner Rolls.
Pumpkin Bread Pudding with Buttered Rum Sauce

Week 3 (Oct 25th)
Orange & Olive Salad.
Broccoli Lasagna Rolls
Italian Vegetable Stew
Slow-cooked White Beans
Garlic Bread
Pear Cranberry Crostata