Please note that our savoury menu's may not be available every day of the week. You should call to see that days' offerings!

Week of May 20th 2013

Entrees & SIdes:

• Thai-Marinated Roast Chicken
• Shrimp Creole Pie
• Pesto Pasta with Ricotta and Spinach

Soup:  

• Rosemary White Bean Soup
• Yam & Peanut Soup
• Potato, Leek & Blue Cheese

Sides:

• Coconut Rice
• Quinoa Salad
• Indian-Spiced Potato Salad

Dips:

• Pesto Goat Cheese Dip